Christian Drouin Pommeau de Normandie, 17%, 700ml

Pommeau de Normandie is a blend made from three parts of fresh cider apple juice and one part calvados.

The appellation requires a minimum of 14 months of ageing in oak barrels after the blend is made, but our Pommeau de Normandie is aged for three to four years.

This additional time results in a better balance without any noticeable alcohol.

We are also careful in selecting the apples used to achieve the ideal flavor, neither too sweet nor too heavy.

Pommeau de Normandie should be served chilled (between 8°C and 10°C) in a tulip glass.