Christian Drouin

April 20, 2026
Poderi Boscarelli: Three Generations Dedicated to Sangiovese
Meet Poderi Boscarelli: Three generations producing consistent, age-worthy Vino Nobile di Montepulciano with passion and respect for tradition.
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February 9, 2026
Georg Müller Stiftung - Over 100 Years of Tradition in Rheingau
Rheingau estate founded in 1882 and a VDP founder, producing single vineyards Riesling and Pinot Noir through low yields, hand harvest and careful cellar work.
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January 20, 2026
Sisters leadership in Burgundy: A New Chapter at Domaine Matrot
Domaine Matrot in Meursault is now led by sisters Adèle & Elsa, who continue the family’s terroir-focused winemaking across their Côte de Beaune vineyards.
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January 13, 2026
Graham’s Port: 200 Years of Family History in the Douro
Founded by the Graham brothers in 1820 and acquired by the Symington family in 1970, Graham's Winery is renowned for its excellent Port wines. Located on the hills above the...
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January 9, 2026
Old Vines and a Lifetime of Experience – Domaine Jean-Marc Boillot
Old vines from Etienne Sauzet's era, over 50 vintages of experience, and meticulous care for premier and grand cru terroirs in Puligny, Meursault, Volnay and Pommard.
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November 5, 2025
Cortese in its Purest Form: The Wines of Castellari Bergaglio
A fourth-generation family winery in Gavi, crafting organic Cortese wines from historic vineyards since 1890.
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October 9, 2025
Back to the Roots: Susanna Grassi's Revival of I Fabbri
Family-owned since the 1600s, I Fabbri produces certified organic, cool-climate Chianti Classico from the high-altitude slopes of Lamole.
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September 26, 2025
Guy Amiot et Fils: 5 Generations of Chassagne-Montrachet's Finest Red & White
A 5th-generation family estate in Chassagne-Montrachet, producing exceptional white and red Burgundy from Aligote to Le Montrachet.
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September 18, 2025
The Sustainable Wines of Vignobles Faure
Vignobles Faure is a six generation family winery in Bordeaux, led by a celebrated female winemaker, producing sustainable wines from their organic vineyards.
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September 16, 2025
Rooted in Slate: The Terroir of Joh. Jos. Prüm
Joh. Jos. Prüm is a legendary German family run estate producing age-worthy Rieslings from the Mosel Valley's steep slate slopes.
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September 15, 2025
Paul Hobbs: From Apples to Wine
Discover the journey of Paul Hobbs, the visionary winemaker who revolutionized Argentine Malbec and now produces world-class wines from Napa to Armenia.
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August 29, 2025
Organic Farming and Quality at Domaine Perrot-Minot
Domaine Perrot-Minot produces pure, complex Burgundy from ultra old vines, using organic farming and precise, quality-driven winemaking.
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Christian Drouin

Christian Drouin has been making Calvados in Normandy since the 1960s, using carefully aged apple brandy and a deep respect for the land and its orchards.

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Poderi Boscarelli: Three Generations Dedicated to Sangiovese

Georg Müller Stiftung - Over 100 Years of Tradition in Rheingau

Sisters leadership in Burgundy: A New Chapter at Domaine Matrot

Graham’s Port: 200 Years of Family History in the Douro

Old Vines and a Lifetime of Experience – Domaine Jean-Marc Boillot

Cortese in its Purest Form: The Wines of Castellari Bergaglio

Back to the Roots: Susanna Grassi's Revival of I Fabbri

Guy Amiot et Fils: 5 Generations of Chassagne-Montrachet's Finest Red & White

The Sustainable Wines of Vignobles Faure

Rooted in Slate: The Terroir of Joh. Jos. Prüm

Paul Hobbs: From Apples to Wine

Organic Farming and Quality at Domaine Perrot-Minot

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