Christian Drouin Calvados Pays d'Auge Millesime 1988, 700ml

Distilled in 1988 at the Coeur de Lion estate using double distillation in a traditional 2,500-liter copper pot still. The cider was produced from a blend of 35 organic apple varieties, grouped into sweet, bittersweet, bitter, and acidic types. Apples were harvested only at full ripeness, then washed, sorted, and pressed. Fermentation took place in vats over a period ranging from five weeks to one year. The resulting cider was distilled and the new spirit matured for several decades in old Oloroso Sherry casks, which imparted a distinctive aromatic profile. Final ageing occurred in 15 to 25 hectoliter vats. Bottled at 42 percent ABV, this expression is part of Christian Drouin’s millésime collection, a series of single-vintage releases presented in wooden cases.

Tasting Note:

The nose is typical of Oloroso cask ageing, with aromas of honey and brown sugar. The palate is full, rich, and well-structured, showing depth and balance. The finish is long and warm, with lingering sweetness and spice.
------------------

Product Type: Calvados

ABV: 42%

Region: France