Herdade do Esporão, a Pioneer of Organic Winemaking in Alentejo
Known globally as Alentejo’s benchmark organic estate, Herdade do Esporão farms 441 hectares of native grapes on granite and schist soils.
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Sold outFine Vintage 40th Anniversary Dinner @La Table French Brasserie
HK$980Unit price /Unavailable-
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Taittinger Champagne Dinner @Icon Hotel
HK$1,350Unit price /Unavailable -
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Henschke Wine Dinner @Ming Court - Cordis Hong Kong
HK$1,300Unit price /Unavailable -
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Kavalan Whisky Dinner @The Refinery Club
HK$905Unit price /Unavailable -
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French May Wine Dinner @Hillside - Kimpton TST
HK$660Unit price /Unavailable 
Sold outMalbec Artistry Voyage @Le Meridien Hong Kong, Cyberport
From HK$1,000Unit price /Unavailable-
Sold outAustralian Wine Dinner @Level Thirty Lounge and Bar
HK$550Unit price /Unavailable -
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Blandy's Madeira tasting @Level Thirty Lounge and Bar
HK$295Unit price /Unavailable -
Sold outHK$450Unit price /Unavailable
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Sold outHK$450Unit price /Unavailable
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Fine Vintage 40th Anniversary @New World Millennium Hong Kong Hotel
HK$250Unit price /Unavailable -
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Taittinger Champagne Dinner @ Salisterra
HK$1,240Unit price /Unavailable -
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Domaine Andre Brunel & Frank Liu Wine Dinner @TCR - Hyatt Regency 27.11
HK$980Unit price /Unavailable -
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Domaine Andre Brunel & Frank Liu Wine Dinner @TCR - Hyatt Regency 26.11
HK$980Unit price /Unavailable -
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Guy Amiot et Fils Wine Dinner @NOBU Hong Kong
HK$2,070Unit price /Unavailable -
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Piedmont Wine Dinner @Hugo's - Hyatt Regency
HK$1,090Unit price /Unavailable -
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Yoshinogawa - Sake Dinner @Hotel Icon
HK$1,200Unit price /Unavailable -
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Kavalan Whisky Dinner @Ming Court
HK$1,090Unit price /Unavailable -
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Henschke Wine Dinner @Brasserie on the Eighth
HK$1,738Unit price /Unavailable -
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Glenfarclas Whisky Dinner @The Refinery Club
HK$880Unit price /Unavailable -
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Graham's Wine Dinner @The HK Bankers Club
HK$798Unit price /Unavailable -
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Fine Vintage's Portfolio Tasting
HK$220Unit price /Unavailable -
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Taittinger Champagne Dinner @ Salisterra
HK$1,240Unit price /Unavailable -
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Graham's Port Wine Dinner @Henry - Rosewood Hotel
HK$1,750Unit price /Unavailable
Know More About Our Brands
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Domaine Dupraz - Organic Winemaking on the Slopes of Savoie
Domaine Dupraz farms 18.5 hectares organically in Apremont, Savoie, producing single vineyards Jacquère with long lees aging and fresh alpine acidity.
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Domaine Thenard, the Last Bastion of Old-School Burgundy
Inside its historic 1852 cellars, Domaine Thenard produces traditional-style Pinot Noir and Chardonnay from some of the most prestigious terroirs in Burgundy.
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The Gamay Masters: How Maison Jean Loron Shaped Beaujolais
A regional force, Maison Jean Loron farms 220 hectares of vineyards across southern Burgundy, including eight Beaujolais Crus and top terroirs of the Mâconnais.
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Poderi Boscarelli: Three Generations Dedicated to Sangiovese
Meet Poderi Boscarelli: Three generations producing consistent, age-worthy Vino Nobile di Montepulciano with passion and respect for tradition.
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Georg Müller Stiftung - Over 100 Years of Tradition in Rheingau
Rheingau estate founded in 1882 and a VDP founder, producing single vineyards Riesling and Pinot Noir through low yields, hand harvest and careful cellar work.
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Sisters leadership in Burgundy: A New Chapter at Domaine Matrot
Domaine Matrot in Meursault is now led by sisters Adèle & Elsa, who continue the family’s terroir-focused winemaking across their Côte de Beaune vineyards.
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Graham’s Port: 200 Years of Family History in the Douro
Founded by the Graham brothers in 1820 and acquired by the Symington family in 1970, Graham's Winery is renowned for its excellent Port wines. Located on the hills above the...
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Old Vines and a Lifetime of Experience – Domaine Jean-Marc Boillot
Old vines from Etienne Sauzet's era, over 50 vintages of experience, and meticulous care for premier and grand cru terroirs in Puligny, Meursault, Volnay and Pommard.
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Cortese in its Purest Form: The Wines of Castellari Bergaglio
A fourth-generation family winery in Gavi, crafting organic Cortese wines from historic vineyards since 1890.
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Back to the Roots: Susanna Grassi's Revival of I Fabbri
Family-owned since the 1600s, I Fabbri produces certified organic, cool-climate Chianti Classico from the high-altitude slopes of Lamole.
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Guy Amiot et Fils: 5 Generations of Chassagne-Montrachet's Finest Red & White
A 5th-generation family estate in Chassagne-Montrachet, producing exceptional white and red Burgundy from Aligote to Le Montrachet.
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