From Humble Beginnings to Iconic Wines: Cakebread Cellars
Founded in 1973 by Jack and Dolores Cakebread, is a family-owned winery in Napa Valley known for its commitment to quality, sustainability, and hospitality. Farming over 300 hectares, Cakebread produces a diverse range of wines while pioneering sustainable practices, aiming to be carbon-neutral by 2030.