Cakebread "Dancing Bear Ranch" Cabernet 2018, 750ml

Made exclusively from Dancing Bear Ranch on Howell Mountain, this high-elevation vineyard, with its rocky soils and cool climate, is ideal for growing Cabernet Sauvignon, Merlot, and Cabernet Franc.

A blend of: 98% Cabernet Sauvignon, 2% Cab Franc.

Aged 22 months in 60% new French oak, 40% neutral French oak.

Tasting Notes:

Aromas of boysenberry, black cherry and fig with hints of forest floor. Robust, concentrated flavors of blackberry and boysenberry are layered with hints of minerality. Structured and opulent tannins fill the palate with a deep, powerful black fruit finish.