Domaine Louis Michel Chablis Grand Cru "Vaudesir" 2020, 750ml

The parcel is located in the lower part of the valley. Tight, full bodied with noticeable salinity and creaminess. A white and chalky limestone clay is predominant in its steepest part, while the west side has browner clay soils.

Long fermentation using indigenous yeasts, in temperature-controlled stainless steel tanks. Malolactic completed. Matured for 18 months in stainless steel tanks, with the least possible handling. Long cold stabilization.

Tasting Note:

The notes of rhubarb and acacia flower. Fine and elegant in the mouth, with buttery, brioche aromas, and a dominant hint of coconut.